The breakfast

We prepare an delicious seasonal breakfast with local specialties!
Breakfast is included in your reservation and will be served between 8:30am and 10am.
We offer hot drinks (tea, coffee, hot chocolate), fruit juices, home-made jams, fresh bread, cheese, cold cuts, yoghurt and home-made pastries.
Gluten and/or lactose free options (contact us before your arrival).

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Whether you are a couple or a group, everything will be done to make sure you have a great time!

In mid-season, breakfast is served in the dining room.

In fine weather, breakfast is served under the arbour on the terrace.

The host table

The host table is only available by reservation on specific days, with fresh, local and regional products.

In the evening, depending on the season, you can enjoy the tranquillity of the dining room or the terrace ….

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The Platter

A platter of local charcuterie & cheese, accompanied by a bottle of regional wine either (red, rosé, white), bread and bottled water.

Partnership with l’Oenologue-Fromager de Carcassonne, 3 avenue Arthur Mullot, 11000 CARCASSONNE

Price: €30 per person

The Menu

According to the inspiration of the season, we propose a unique option, with products from local producers.

Starter – Main course – Dessert

Accompanied by a bottle of regional wine either (red, rosé, white), bread and bottled water.

Price: €30 per person

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The breakfast

We prepare an delicious seasonal breakfast with local specialties!
Breakfast is included in your reservation and will be served from 8.30am to 10am.
We offer hot drinks (tea, coffee, hot chocolate), fruit juices, home-made jams, fresh bread, yoghurt, cheese, cold cuts and home-made pastries.
Gluten and/or lactose free options (contact us before your arrival).

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Whether you are a couple or a group, everything will be done to make sure you have a great time!

In mid-season, breakfast is served in the dining room.

In fine weather, breakfast is served under the arbour on the terrace.

Loading...

The host table

The host table is only available by reservation on specific days, with fresh, local and regional products.

In the evening, depending on the season, you can enjoy the tranquillity of the dining room or the terrace ….

The Platter

A platter of local charcuterie & cheese, accompanied by a bottle of regional wine either (red, rosé, white), bread and bootled water.

Partnership with l’Oenologue-Fromager de Carcassonne, 3 avenue Arthur Mullot, 11000 CARCASSONNE

Price: €30 per person

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The Menu

According to the inspiration of the season, we propose a unique option, with products from local producers:

Aperitif – Main course – Dessert

Accompanied by a bottle of regional wine either (red, rosé, white), bread and bottled water.

Price: €30 per person

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If you have any questions, please do not hesitate to contact us